2-in-1 Hotpot & BBQ Buffet in Northpoint City from S$27.80++ per person – Mothership.SG

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Tucked away in the south wing of Northpoint City in Yishun is a hotpot restaurant that truly has something for everyone.

Jianghu Hotpot’s brand-new second outlet not only offers the same delicious Szechuan-inspired broths and select meats found at its Bedok Point location, but also introduces customers to its own take on charcoal-grilled fish and meat. barbecue.

The three dining concepts, combined with the restaurant’s conveyor belt service system – where fondue and barbecue ingredients slide past you – bring a more youthful vibe to the experience.

Image by Andrew Koay

Image from Jinaghu Hotpot

Jianghu buffet prices start at S$27.80 for lunches Monday to Friday (11:00 am to 4:30 pm) for adults. For weekends, holidays, and weekday dinners, the buffet will cost $29.80++.

The buffet lets you enjoy both fondue and barbecue, and if you decide to top up S$3.80++, you can also add the charcoal-grilled fish to your orders.

BBQ and fondue

For fondue, Jianghu offers 10 different broths:

Image from Jianghu Hotpot

Once that’s settled, you then have an assortment of hotpot and barbecue ingredients to choose from, including the usual favorites like pork belly and premium American beef slices, crab sticks, the fish balls, enoki mushrooms, mutton, shrimp and of course, the crispy rolled up. tofu skins.

Image from Jianghu Hotpot

Image from Jianghu Hotpot

Image from Jianghu Hotpot

Image from Jianghu Hotpot

Image from Jianghu Hotpot

Those who want a little more will appreciate the wagyu beef, premium black Spanish pork, and crawfish dishes available as an extra.

Depending on when you drop by, there may also be seasonal items available and included in the buffet. The seasonal menu includes Mala scallops and Wakame seaweed salad.

House drinks — including lemon iced tea, lime juice, or Chinese tea — are served unlimited for S$1.80, while regular soft drinks are also on the menu; the homemade plum wine is a particular highlight.

Image by Andrew Koay

Once you have your soup base, ingredients, and drinks, that’s when the fun really begins.

Switching between the barbecue and the pot helps stave off feelings of overindulgence.

Image by Berlinda Ang

Snacks and appetizers

While waiting for your food to cook, hungry diners can order Jianghu’s ready-to-eat snacks as starters or early desserts, including their fried glutinous rice balls, steamed chicken with chili sauce, or their mantous fried with condensed milk.

Image by Andrew Koay

Image by Andrew Koay

Image from Jianghu Hotpot

Charcoal grilled fish

Then there is the Charcoal Grilled Fish which comes in five different variations:

Image from Jianghu Hotpot

Image from Jianghu Hotpot

And if you’re really into it, you can top up S$3.80++ for each adult to enjoy unlimited grilled fish. Once you’ve finished the meal (and dessert, since you’ll be served free ice cream), head to Jianghu’s “winning” claw crane arcade machine to try and get a voucher. for your next visit.

Image by Andrew Koay

Image by Andrew Koay

Image from Jianghu Hotpot

Jianghu Hotpot Northpoint Town

Address: Northpoint City, 02-126/127, South Wing, S768019

Opening hours: 11 a.m. to 10 p.m., daily.

Writing this article sponsored by Jianghu Hotpot made the author very very thorough.

Image from the top of Jianghu Hotpot

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